A chocolate tort with an apricot glaze. My uncle and I made this.
Amazing cinnamon rolls I make.
This was my cousin's wedding cake. It was six tiers with fondant.
This was done for a 50th wedding anniversary. The cake was accompanied by two sheet cakes. The main cake was three tiers with butter cream and fondant roses.
This is a four tier cake with butter cream and freehand piping. There are fresh flowers in the middle of each tier and on the top.
This cake was is a three tier with a raspberry butter cream. With colored fondant roses cascading down the side and satin ribbon around each layer.
This is a cake I did for my friend Joy's wedding. I did on layer of chocolate cake, one layer of white cake and then the top two layers were swirled together to create a marble cake.
I living in the thriving metropolis of Gold Creek Montana. I work as a chef at a children's Oncology camp and LOVE IT. I get o work and play at the same time.